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Southeast ag landowners are navigating conservation funding, utility easements, declining used-equipment values, and drought-related cattle pressures.
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USDA reports more than 862 million pounds of red meat in cold storage at the end of August.
Rancher Michael Vickers says private landowners are still covering property damage from the border crisis.
Growth Energy CEO Emily Skor says permanent year-round E15 could create a larger domestic market for U.S. corn as the Farm Bill moves toward a Senate vote.
Wet weather is delaying harvest in Alberta, Saskatchewan, and Manitoba, threatening wheat and cereal quality, raising drying costs, and risking field compaction next season.
Belarus supplied about 750,000 tons of potash to the U.S. at its peak around 2017 and 2018.
Syngenta Golden Harvest soybean manager Ryan Dunsbergen says Expance™ offers growers more herbicide options, including pre-emergence HPPD inhibitor tolerance.
Early corn yields are running between 180 and 220 bushels per acre despite months of below-normal rainfall.
Wisconsin Rep. Bryan Steil will join Rollins for Wednesday’s announcement.
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USDA reports September hop stocks totaled 105 million pounds, down 9% from a year earlier.
NASS says producer participation remains essential as the agency expands its use of technology and administrative data.
Plains Cotton Growers is pushing for a completed farm bill and additional assistance as drought pressures producers.
USDA expects overall food prices to rise 2.9% in 2026, near the 20-year historical average.
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Programming Spotlight
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/ Days until the 99th National FFA Convention
Abigail Petterson began researching farmer mental health after helping East Tennessee recover from Hurricane Helene.
Jael Cruikshank says her agricultural background continues to shape how she serves FFA members.
What started with free pizza at a sixth-grade FFA meeting eventually led Nowotny to national office.
Nyland reflects on the experiences that shaped her path ahead of National FFA Convention.
Nebraska farmer and social media creator, Laura Wilson of Laura Farms, is introducing children to agriculture through her new book, ‘Roger’s Hay Day,’ and an exciting partnership with FFA.
Jose Yepez turned a high school lawn care operation into a business with $1 million in total revenue.
Former Pennsylvania FFA State President Chloe Bomgardner discusses her summer internship with the House Agriculture Committee and her future in agriculture.
CEO Scott Stump credits agriculture educators and advisors with helping drive the growth.
John Deere’s Sarah Daniels previews her appearance on the latest episode of Dirt Diaries, where she shares more about her career, experiences, and the importance of maintaining a positive attitude through challenges.
Young farmers gathered in Indianapolis for leadership development, industry tours and networking.
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Gatsby Gottsch Solheim and Raquel Gottsch Koehler take the reins at Rural Media Group, ushering in a bold new era for rural storytelling
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Gottsch championed Rural America and changed the history of rodeo forever.
Latest Lifestyle Stories
The Old Farmer’s Almanac expects the strongest storms during the first half of winter.
The annual event focused on tools to help cattle producers make better breeding decisions.
Lyon Ranch Beef launched in 2025 as the family looked for a new way to grow its operation.
AgriSafe is expanding mental health resources for farmers and rural communities through community training, Farm Response, and its AgriStress Provider Directory.
Pearl Carpenter turned a small garden into a growing farm business that brings visitors closer to agriculture.
Nationwide’s Krista Soda shares how the Women in Agribusiness Conference helps women share knowledge and connect with peers facing similar challenges and opportunities.
Hunting With Heroes Wyoming connects disabled veterans through hunting and outdoor experiences, supported by landowners, businesses, volunteers, and donors.
FarmHer Liz Fielder shared how she returned to agriculture and built a business on the farm.
Airbnb and American Farmland Trust are offering funding to help farms welcome visitors.
Organizers are working with state veterinarians to manage biosecurity as cattle arrive.
More than 250 people are taking part in the 53rd annual tour across Montana’s Hi-Line.
Experienced users are more likely to incorporate cover crop mixes into their fields.
Latest Stories
- Don’t Accept the First Offer: Appraiser Urges Southern Landowners to Weigh Transmission Easements Carefully
- #Harvest26: Missouri Harvest Pushes Ahead of Pace as Drought and High Costs Keep the Heat on Producers
- Texas Officials Monitor Rise in CKDu Cases
- Rural Health Matters: Staying Safe During Long Fall Harvest Night Shifts
- Winter Forecast Could Bring Stormy Start to the Season
- Simmental Fall Focus Looks at Future of Cattle Industry
- U.S. Red Meat Stocks Rise 8% From Last Year
- Texas Receives $7.5B for Border Security Costs
- Year-Round E15 Could Create Major New Market for U.S. Corn, Says Growth Energy CEO
- Canadian Prairie Harvest Falls Far Behind as Wet Weather Threatens Crop Quality
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