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FFA’s new group of national officers were just announced at the 99th National Convention
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FarmHER + RanchHER Season 8 premieres October 29 on RFD-TV, featuring seven women sharing their stories of ranching, family, resilience, and life in agriculture.
President Donald J. Trump announced the launch of the America First Seafood Strategy (PDF, 11.4 MB) and several actions the Trump Administration is taking to support the American seafood industry.
AgriGold field agronomist Brett Leahr says the Midwest corn harvest this year shows how early-season water, late-season heat, drainage, and field topography can affect corn yields.
New grocery models are being explored as communities look for ways to keep local food access available.
As Canada and the United States continue to navigate trade disputes, the review offers farm groups an opportunity to argue for preserving access to integrated North American agricultural markets.
Association of Equipment Manufacturers’ SVP Curt Blades says lower farm income continues to weigh on tractor and combine sales as producers postpone major purchases. While recovery remains uncertain, he is optimistic heading into 2027.
September placements totaled 1.777 million head, down 12 percent from the previous year and the lowest September total since the series began in 1996.
The brand sold a record 63 million pounds of Prime beef even as fewer cattle qualified.
The projected $55.4 billion would surpass the previous government payment record set in 2020.
One Rapides Parish farmer is spending hours irrigating only a fraction of his wheat fields.
Texas Cattle Feeders Association says the extended closure took a toll on the state’s cattle industry.
Farm organizations say fuel and fertilizer costs are putting increasing pressure on family farms.
The FIELDS program aims to expand domestic production and increase competition in the fertilizer industry.
Final details on eligible endorsement combinations are expected by the end of November.
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/ Days until the 99th National FFA Convention
Smith’s chapter is getting a firsthand look at the ag sector through an FFA industry trip.
Created with the National FFA Organization, AgCareers.com’s Classroom Implementation Kit offers educators free resources to explore agricultural careers.
Michael and Fredrick Hawkins of Hawkins Cattle Company share about their upcoming Cattle 101 event in Texas, designed to introduce young people and families to beef production and agricultural careers.
Cade Fiske shares how his time in FFA shaped his path to becoming an agriculture teacher.
The country artist shared how FFA helped shape his confidence on stage as his music career took off.
Texas ag teacher Shawn Rejcek has built a social media following by sharing his experiences in the classroom.
The Central Region vice president shares what she hopes members take away from convention.
Saydee Longhurst’s story shows how farmers and advocates can connect consumers with agriculture, share farm life, and introduce young people to industry careers.
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Paulette Wooten and Kim Hill bring their voices together on “How Did We Get Here.”
Ernie Haase discusses Southern Gospel music, faith and fellowship as Signature Sound joins the Gaither Vocal Band for a special Gaither Gospel Hour on RFD-TV.
Avena and Wheeler charged from the bottom of SCORETRACKER® to the top during Period 3 to win the day and advance to Friday’s Championship Round.
Imogene Ingredients points to recent feedlot results and more than a century of Farmatan use.
New Album Better Plan Out November 27th
Adrian Avena and Jacob Wheeler dominated Tuesday’s Elimination Match 3 of the Heritage Cup on Tim’s Ford Lake, catching a total of 40 pounds, 9 ounces of scorable bass.
Championed by Keep Louisiana Beautiful, the statewide effort removed 68 tons of litter and debris from 51 parishes in September, in honor of Love Our Watersways Month.
Venessa Wood, founder of Ag Women Connect, discussed the organization’s growth, agricultural advocacy, mentorship and efforts to recognize women while supporting the next generation.
Good Agriculture is using technology to help producers better understand expenses and profitability.
Extension agents are finding ways to pursue their passions outside of work.
The initiative aims to move more surplus food from farms to families who need it.
Jordan Wicks, meat science professor at the University of Nebraska-Lincoln, discussed the research behind the flat iron steak and its impact on consumers and the beef industry.
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