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South Carolina’s McLeod Farm grows and ships more than 20 peach varieties, allowing fresh fruit to be harvested throughout the season.
State-of-the-art venue to serve as a destination for live music, television productions, rural town halls, private events, and immersive entertainment experiences in the heart of the Fort Worth Stockyards.
The special presentation by RFD-TV and the Western Caucus Foundation will feature keynote remarks by U.S. Secretary of Agriculture Brooke Rollins.

Programming Spotlight

RFD-TV’s newest music series, “On the Record,” presented by John Deere, takes viewers on a journey through the heart of country music. Hosted by renowned broadcaster, Suzanne Alexander, the show features long-form interviews with today’s biggest artists and the veterans who inspired them. “On the Record” also gives viewers a front row seat to intimate performances and exclusive music video releases, highlighting the broad scope of Nashville’s talent.

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RFD-TV’s exceptional team of meteorologists delivers daily forecasting for all of Rural America! Click here for today’s weather and more weather-related news.
USDA is discussing both near-term and long-term responses with other cabinet agencies, with more announcements possible soon.
Farm financial stress can affect more than a balance sheet when markets weaken, and costs stay high. A 2026 Southern Extension Committee update says many operations are cutting expenses, restructuring debt, and seeking additional income.
Individuals may nominate themselves or others. Qualifying organizations may also submit candidates.
David Widmar of Agricultural Economic Insights says Kansas Farm Management Association data show that family living costs jumped 12 percent over two years.
Texas A&M economist Dr. David Anderson says Prime beef has more than doubled its share of Select grades during the past two months.
The report shows licensed dairy herds fell to 23,600 in 2025, down from 24,600 a year earlier. Average herd size increased to 397 cows, compared with 377 in 2024.
Rain Helps Southern Pastures as Crop Conditions Vary
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Latest Lifestyle Stories

Dungan Dairy says healthy cows are the foundation of quality milk production.
As chairman of Georgia Farm Bureau’s Young Farmers and Ranchers Committee, Hurley is working to strengthen agriculture’s future.
Producers cite high input costs and weak demand, while industry leaders see biofuels as a path to stronger farm profitability.
Illinois FFA State Vice President Koben Tate reflects on a year of service and the relationships that shaped it.
The store offers a unique connection between consumers and LSU agriculture programs.
The annual ride highlights the connection between farm families and the equipment that built their operations.
Tennessee’s Agriculture specialty license plate, known as the Ag Tag, is celebrating its 30th anniversary, and state agriculture leaders are giving the public a chance to help shape its next chapter.
North Carolina FFA State Officers Rachel Noble and Josiah Saravia join to share more about preparations for the state’s upcoming convention.
Hildebrandt Family Farms combines multi-generational farming with a hands-on approach to herd management.
Featured Shows
RFD-TV’s newest music series, “On the Record,” presented by John Deere, takes viewers on a journey through the heart of country music. Hosted by renowned broadcaster, Suzanne Alexander, the show features long-form interviews with today’s biggest artists and the veterans who inspired them. “On the Record” also gives viewers a front row seat to intimate performances and exclusive music video releases, highlighting the broad scope of Nashville’s talent.
Opry Live is the premier weekly broadcast and livestream of the Grand Ole Opry, featuring country music superstars, legends, and rising talent performing on stage in Nashville.
Circle Sessions offers a more personal look at country music’s leading artists, featuring intimate discussions and behind-the-scenes moments filmed in and around the Opry’s circle.
Analiese Gregory is taking one of the biggest risks of her life: she’s left her successful career as a restaurant chef and bought a century-old cottage at the bottom of the world, in pristine Tasmania, Australia.