News Agriculture Crops Channel Seedsmanship Roadshow

Channel Seed: Combining Stewardship and Industry

June 18, 2020 03:54 PM

June 18, 2020

Seedsmanship is what sets Channel apart from other seed brands. Channel Seedsmen know the importance of staying connected to deliver customized service all season long. To a Channel Seedsman, it’s about being you, on your farm, helping you assess your conditions, diagnosing your challenges, and then recommending the best solutions to meet your specific needs.

On this week’s Seedsmanship Roadshow: In northwest Pennsylvania, farmer Ron Brace is able to grow corn continuously thanks to Channel Seedsman Konrad Kerr’s data on soil types and his product guidance.

Watch other Channel Seedsmanship Roadshow segments HERE.
For more information about Channel Products or to find your Channel Seedsmen, visit: channel.com.

Agriculture Shows

Top Crop

From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.

Champions of Rural America

Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!

Farm Traveler

Farm Traveler is for people who want to connect with their food and those who grow it. Thanks to direct-to-consumer businesses, agritourism, and social media, it’s now easier than ever to learn how our food is made and support local farmers. Here on the Farm Traveler, we want to connect you with businesses offering direct-to-consumer products you can try at home, agritourism sites you can visit with your family, and exciting new technologies that are changing how your food is being grown.