News  Agriculture  Crops

Leigh Ann Parks is tending to her soil to help grow her soul and passion

January 05, 2024 10:44 AM

After growing up working on her family’s greenhouses, Leigh Ann Parks knew she wanted to continue that passion.
The Arkansas Farm Bureau takes us to her organic operation.

Related Stories
l0132wqb.jpg
News
Sorghum Industry E15: Demand is crystal clear, but we have our reservations
March 13, 2025 02:04 PM
 · 
RFD-TV News Staff
FBWmLjoC.jpg
News
Eggs Unlimited gives an outlook of the egg market following USDA’s recent HPAI strategy
March 13, 2025 11:57 AM
CBDpXqIt.jpg
Livestock
The meat industry is waiting to see how the tariff situation unfolds
March 13, 2025 11:24 AM
 · 
RFD-TV News Staff
Load More

Agriculture Shows
cow guy close markets business scott schelady logo 21904046-g.jpg
tara beaver coronado the new crop california 21411523-g.jpg
21411522-g.jpg
21411516-g.jpg
how farms work the new crop 21411459-g.jpg
Cow Guy Close
Join markets specialist Scott Shellady, better known as the Cow Guy, as he covers the market-close, breaking down headlines that drive the commodities and equities markets with commentary from respected industry heavyweights.
Tara Beaver Coronado
Tara Beaver Coronado (formerly known as Beaver Vineyards) is a farmer in Northern California. She raises grain crops with her dad. Tara planted her very first vineyard in 2018. Her channel is centered around her daily life on the farm, as well as promoting the diversity and scale of California agriculture.
Stoney Ridge Farmer
A few years ago, the Stoney Ridge Farmer moved from a 1/3-acre lot in the city to a 150-acre farm nestled in the foothills of the Blue Ridge Mountains of North Carolina.
Sonne Farms
Cole Sonne is a fourth-generation farmer living in Southeastern South Dakota. His family farm raises Black Angus bulls and grows alfalfa, grass, hay, corn, and soybeans. Cole says, “I make these videos for your entertainment (and for my own, as well)!”
How Farms Work
How Farms Work is a family-friendly YouTube channel that showcases beef and crop farms located in Southwestern Wisconsin. Equipment operation, techniques, and farming strategies are all first-hand accounts given by Ryan, an Agriculture Business major whose family runs these farms.