National Pork Board launches AgView

The National Pork Board launches a new tool to help protect the industry from foreign animal disease fallout.

Chief Veterinarian Dr. Dave Pyburn spoke with RFD-TV News about the main objective of the tool, what makes it stand out compared to other tools, and how it will help in cases of African swine fever.

Dr. Pyburn states, “It’s a software-based technology that will help our industry be able to communicate with responders in a time of a foreign animal disease outbreak, and what they’ll be able to communicate is information about their site, information about the health status of the animals on their site, and the most important will be the movement status, records, from their site... so we can quickly get any foreign animal disease situation under control.”

For more information click HERE.

Related Stories
Mon, 11/25/24 – 8 PM ET | 7 PM CT | 6 PM MT | 5 PM PT

Agriculture Shows
From soil to harvest. Top Crop is an all-new series about four of the best farmers in the world—Dan Luepkes, of Oregan, Illinois; Cory Atley, of Cedarville, Ohio; Shelby Fite, of Jackson Center, Ohio; Russell Hedrick, of Hickory, North Carolina—reveals what it takes for them to make a profitable crop. It all starts with good soil, patience, and a strong planter setup.
Champions of Rural America is a half-hour dive into the legislative priorities for Rural America. Join us as we interview members of the Congressional Western Caucus to learn about efforts in Washington to preserve agriculture and tackles the most important topics in the ag industry on Champions of Rural America!
Farm Traveler is for people who want to connect with their food and those who grow it. Thanks to direct-to-consumer businesses, agritourism, and social media, it’s now easier than ever to learn how our food is made and support local farmers. Here on the Farm Traveler, we want to connect you with businesses offering direct-to-consumer products you can try at home, agritourism sites you can visit with your family, and exciting new technologies that are changing how your food is being grown.
Featuring members of Congress, federal and state officials, ag and food leaders, farmers, and roundtable panelists for debates and discussions.
Host Ben Bailey hops in the tractor cab, giving farmers 10 minutes to answer as many questions and grab as much cash as they can for their local FFA chapter.