Potatoes are another heart-healthy food grown across rural America. Industry leaders are preparing for another good year.
“2025 looks good. We have a lot of great programs that we have in the market and will continue to have in-market to reach these audiences. The food service has lagged since the COVID period or since the pandemic period, but we’ve some indications that it’s coming back. Consumers are eating out more,” said Kim Brashears.
Exports are another big part of their outlook. Values reached a record $2.3 billion last year, with Mexico as a large buyer.
Related Stories
“It was a huge win not only for us but for the agriculture community as a whole.”
“We found common sense ways to keep endangered species safe that won’t place unneeded burden on the growers...”
Spice up your morning with this quick, flavorful Southwest breakfast recipe—no eggs or bacon needed! RFD-TV’s Tammi Arender shares this easy meal idea.
Tammi Arender’s recipe for Hawaiian Ribeye Steaks with Grilled Pineapple Citrus Salad will make you feel like you are on the beach surrounded by palm trees.
