Worldwide Cropland Increase: Why acreage is not expanding in the U.S.

Double cropping around the world could handicap American farmers.

A professor at the Ohio State University told Brownfield Ag News that 400 million acres have been added to worldwide crop production since 2000, specifically in South America. Brazil now accounts for around a quarter of new cropland expansion. China added the most acres among non-tropical countries, but collectively Russia, Ukraine and Kazakhstan added more.

The U.S. lacks the ability to have major double cropping, and has had no major land increase since 1980. Europe and the U.S. are the only two countries to reduce cropland since 2000, with the U.S. losing four million acres. The professor says ag genetic research and production technology could help keep American farmers competitive.

LATEST STORIES BY THIS AUTHOR:

Cattle producers recently promoted U.S. beef on a trip to Japan and Korea with the U.S. Meat Export Federation.
After years of drought, farmers across U.S. farm country are getting so much rainfall that it’s dampening their spring planting progress later into the season.
According to USDA experts, Brazil and Argentina’s large drop in corn production has more to do with the economics of corn markets than impacts from weather.
According to the latest U.S. Drought Monitor, no part of Iowa is experiencing extreme levels of drought for the first time in nearly two years.